There are two exciting aspects of this dish. One, a flavourful stuffing and second, a gravy to prepare the packed pointed gourds. So, double deliciousness. BHARWAN PARWAL KI SABZI Active ingredients 8 pointed gourds (parwal), peeled Stuffing 2 tbsps oil 1 tsp cumin seeds 2 medium onions, sliced 2 green chillies, sliced 1 tbsp chopped garlic 1/2 tablespoon chopped ginger Salt to taste 3/4 tsp cumin powder 1/4 tsp turmeric powder 1 tsp coriander powder 1/2 tsp…