Mutton Taas | मटन तास कैसे बनाएं | Nepali Recipe | Mutton Recipe | Sanjeev Kapoor Khazana
A spicy flavourful meat recipe normally consumed together with puffed rice, tastes beyond amazing. Mutton pieces dressed in masalas is a delight to eat, so try now. MUTTON TAAS Ingredients 500 grams boneless mutton, cut into 1 inch pieces 1 inch cinnamon stick 2 star anise 4-5 green cardamoms 7-8 cloves 7-8 black peppercorns 1 tsp cumin seeds 1 tsp fennel seeds (saunf). 2 tablespoons coriander seeds. 4-5 dried red chillies. 1/2 tsp Sichuan peppercorns. 1 tbsp…
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