Moong Medu Wada | मूंग मेदू वडा | #MoongKiPathshala | Sanjeev Kapoor Khazana
These crispy, tasty 'Moong Medu Wada' made from moong dal are not simply delicious however also loaded with protein, making them the perfect treat for at any time of the day. Stay tuned to #MoongKiPatshala for more interesting and nutritious dishes that make healthy eating a pleasure! MOONG MEDU WADA Active ingredients 2 cups soaked entire green gram (sabut moong). 1 tbsp ginger. 8-10 curry leaves, shredded. 2-3 green chillies, sliced. Black pepper powder to taste. Salt…
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Moong Medu Vada | मूंग मेदू वडा | Sanjeev Kapoor Khazana
A simple, gently spiced moong dal vada formed as medu vada and deep fried. Perfect for rainy day cravings! MOONG MEDU WADA Ingredients 2 cups soaked whole green gram (sabut moong). 1 tbsp ginger. 8-10 curry leaves, shredded. 2-3 green chillies, chopped. Black pepper powder to taste. Salt to taste. 1/2 cup rice flour. 2 tbsps carefully sliced fresh coconut. Oil for deep frying. Coconut chutney to serve. Technique. 1. Put the soaked whole green gram in…
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