Relax with our rejuvenating Kesar Chandan Syrup and beat the heat in a cool way! KESAR CHANDAN SYRUP Ingredients 2 large pinches of saffron (kesar). 1/4 cup edible sandalwood (chandan) powder. 1 cup sugar. 1 tbsp lemon juice. 1/4 tsp green cardamom powder. Ice cubes as required. Technique. 1. Combine together edible sandalwood powder and 1/4 cup water in a bowl. 2. Heat a non-stick pan. Include saffron hairs and dry roast for 30 seconds. 3. Include…