Chennai’s Medu Vada | चेन्नई का मेदू वड़ा | #IndianPakwanLeague | Sanjeev Kapoor Khazana
View the video to know how to make Medu Vada. Don't forget to show your family and friends! Win EXCITING REWARDS! Since Indian Pakwan League is here! The most viewed recipe wins the league and becomes the champ! View and share your preferred recipe video as much as you can and top the table with the greatest views? Remarkable present hampers for 5 leading comments! So what are you waiting for? Prepare yourself to comment !! &…
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मेथी मकई वड़ा | Methi Makai Vada | Sanjeev Kapoor Khazana
These deep-fried delights are not just tasty but also loaded with healthy methi. It makes for a beautiful treat in addition to some garma garam chai. METHI MAKAI VADA Active ingredients 2 1/2 cups sliced fenugreek leaves (methi). 3/4 cup maize flour (makkai atta). 2 tablespoons entire wheat flour (gehun ka atta). 2 tsps toasted white sesame seeds. 1/2 tsp red chilli powder. 1/4 tsp turmeric powder. 1 tsp coriander powder. 3/4 tsp cumin powder. 1/4 tsp…
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