4 Vegetarian Recipes Packed With Flavour | Cutlet, Handi, Pulao & More With Chef Sanjeev Kapoor

Believe vegetarian food suggests just roti and sabzi? Reconsider! ✨. This World Vegetarian Day, we're bringing you 4 scrumptious vegetarian dishes that showcase simply just how much range, flavour and texture vegetarian food has to provide. From crispy Railway Vegetable Cutlets and rich Veg Hyderabadi Handi, to aromatic Guchchi Pulao and soft, flavourful Palak Paratha, there's something for every sort of vegetarian food fan. These recipes combine different flavours, textures and cooking styles to develop a scrumptious…

Read More »

Easy Indian Veg Recipes for Lunch & Dinner | Boondi, Beans & Jeera Aloo | @sanjeevkapoorkhazana

Welcome back to my channel! In today's video, I'm sharing some fast and easy sabzi concepts that will make your weekday meals basic, tasty, and healthy. We all understand how busy weekdays can get, and cooking typically ends up being recurring. That's why I have actually selected three delicious and easy-to-make sabzis that come together quickly however still taste amazing. In this video, you'll discover how to prepare: * Moist and tasty Boondi Sabzi * Fresh and…

Read More »