Best Lunch Combo Recipe/ Avarakkai Kulambu/ Brinjal Fry
#avarakkaikulambu #broadbeanscurry #brinjalfry #dindigulfoodcourt Avarakkai Kulambu (Ingredients) Avarakkai (broad beans) – 150 grams 30 mins soaked moong dal – 50 grams Tomato – 1 Turmeric powder Oil – 1 teaspoon Urad dal – 1 tbl spoon Chana dal – 1 tbl spoon Dry chilli – 2 Pepper – ¾ teaspoon Cumin seeds – ½ teaspoon Grated coconut – 4 tbl spoon Oil – 1 teaspoon Mustard – ½ teaspoon Urad dal – ½ teaspoon Asafoetida Curry leaves…
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Broad Beans Curry/ Avarakkai Gravy/ Broad Beans Gravy
#broadbeanscurry #kulamburecipe #dindigulfoodcourt Broad Beans Curry Ingredients Coconut – 5 tbl spoon Shallots – 5 Cumin seeds – ½ teaspoon Pepper – ½ teaspoon Poppy seeds (kasakasa) – ¾ teaspoon Oil – 2 tbl spoon Fennel seeds – ½ teaspoon Onion – 1 Curry leaves Crushed garlic – 5 Tomato – 2 Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Turmeric powder Salt Broad beans (Avarakkai) – 250 grams Coriander leaves Broad Beans Curry/ Avarakkai…
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