Now this is what we were waiting for. Toovar dana hummus is an interesting desi preparation.

TOOVAR DANA HUMMUS

Components

2 cups boiled fresh pigeon peas (toovar dana).
Sea salt to taste.
Squashed black peppercorns to taste + to sprinkle.
2-3 tbsps tahini.
1 tablespoon lemon juice.
2 tbsps olive oil + to drizzle.
1/2 little bunch of fresh green garlic.
Red chilli powder to spray.

Approach.

1. Transfer toovar dana in a food mill. Add sea salt, crushed black peppercorns, tahini, lemon juice, olive oil, green garlic and procedure to a fine paste.
2. Transfer in a serving bowl, make a well in the centre and drizzle olive oil. Sprinkle red chilli powder, crushed black peppercorns and serve.

Click to Subscribe:.
For more dishes:.
Get Qualified on Sanjeev Kapoor Academy:.
To get recipes on your Google or Alexa gadgets, click here:.
Finest prepared in Wonderchef Kitchenware.
Purchase Now on:.
Facebook:.
Twitter:.
Instagram:.

#SanjeevKapoor #hummus #hummusrecipe #tuvar.