Indulge in the glamorous layers of our 'Red White Wine Syllabub,' where the richness of smooth cream magnificently matches the bold depth of red white wine. This creamy dessert is a delightful reward for the senses that'll leave you craving more.

RED WINE SYLLABUB

Active ingredients

For one portion
2-3 tablespoons red wine
1/4 cup liquid sweetened light whipping cream
1/4 lemon
4 fresh strawberries, hulled
1 readymade brownie piece
Couple of orange sectors for garnishing
Cocoa powder for dusting

Method

1. Beat light whipping cream for 2-3 minutes. Grate the zest of the lemon into it and continue to beat.
2. Include lemon juice and red white wine and whisk till soft peaks are formed.
3. Roughly chop strawberries.
4. Place brownie piece on a serving plate and top with the cream mix. Garnish with strawberries, orange sections and dust some cocoa powder on top.
5. Serve immediately.

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