Believe pizza and coffee shops, then garlic bread quickly comes to mind. This crispy garlic bread with fresh garlic is an excellent accompaniment to a soup.

GREEN GARLIC BREAD

Active ingredients

1/2 little lot of green garlic
1 garlic bread loaf
1/2 cup butter, softened
1/2 tsp dried red chilli flakes + for sprinkling
Salt to taste
Squashed black peppercorns to taste
1/2 cup grated mixed cheese

Approach

1. Pre-heat the oven at 180ºC.
2. Take butter in a bowl.
3. Finley slice the green garlic bulbs and the stalks. Reserve some chopped green garlic stalks and move the rest in the butter, include red chilli flakes, salt and crushed black peppercorns and mix well.
4. Horizontally cut the garlic loaf in half, apply some butter on one side of both the halves. Sprinkle 1/4 cup cheese over each half of the loaf, sprinkle the reserved green garlic stalks and dried red chilli flakes. Put them on a lined baking tray.
5. Location the baking tray in the preheated oven and bake for 8-10 minutes.
6. Bring the baking tray out of the oven and transfer the green garlic bread on a worktop. Cut into pieces and serve hot.

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