One pan, one book and one afternoon delight. Scones, tea, tinned custard and strawberries – it does not get a lot more British than that. This stunning layer cake can be made all year round, simply add your own twist with seasonal fruit. From my brand-new book ONE, this recipe is a Sunday staple you will not get tired of.
For this dish and loads more delicious one pan marvels take a look at my new book readily available now –
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β€ yummy
Yummy π π
I love it
That’s good that!
Very delicious
Hi Jamie I love watching your videos π₯°πππππ
I like my recipes to look pre digested too
Jamie Oliver…πππ
You should have added MSG ππ
It’s truly yummayβ£οΈπππ
One pan suits me just fine.
Leaf water cake
Lecker π
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This recipe is amazing. In Brazil, we do not have custard sauce to buy at supermarket. We need to prepare it. Thank you, Jamie!
Looks good – apart from the tea π€’
Hello hi nice recipy
I love it π
Is canned custard the same as sweetened condensed milk?
No, it’s different
No. It is a cooked sauce made with sugar, milk, eggs and cornflour. Condensed milk is just milk and sugar.
This is bonkers.